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A Complete Guide to Italy’s Pasta Shapes and When to Use Them
Italian Pasta Sauces | Italian Pasta Shapes

A Complete Guide to Italy’s Pasta Shapes and When to Use Them

ByJosé Villalobos 16 January 20264 May 2026

A practical guide to Pasta Shapes in Italy, explaining how different pasta types pair with sauces, regional uses, and cooking traditions.

Read More A Complete Guide to Italy’s Pasta Shapes and When to Use ThemContinue

Ligurian Pesto and the History of Trofie Pasta
Italian Pasta Shapes | Pesto

Ligurian Pesto and the History of Trofie Pasta

ByJosé Villalobos 9 January 20264 May 2026

Explore Ligurian pesto and the history of trofie pasta, from hand-rolled shapes to basil, olive oil, and coastal Italian tradition.

Read More Ligurian Pesto and the History of Trofie PastaContinue

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  • Home
  • Italian Ingredients
    • Italian Pasta Sauces
    • Pesto
    • Roman Sauces
    • Northern Italian Sauces
    • Italian Pasta Shapes
    • Italian Cheeses
    • Cold Cuts & Salumi
    • Italian Pantry Staples
    • Preserved & Cured
  • Regional Cuisine
    • Sicilian
    • Sardinian
    • Calabrian
  • Sacramento
  • About José
  • Blog
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