What Is Nduja? Calabria’s Spreadable Spicy Salami Explained
What is nduja? Discover Calabria’s spicy, spreadable salami, how it’s made, its bold flavor, and how to use it in pasta, pizza, and more.
What Is Guanciale? And Why It’s Not Pancetta
A complete guide to what is guanciale — types, regions, how to buy, how to eat, and what José Villalobos recommends from years of testing.
What Is Pancetta? Italy’s Cured Pork Belly Explained
A complete guide to what is pancetta — types, regions, how to buy, how to eat, and what José Villalobos recommends from years of testing.