Bottarga: Sardinia’s Cured Fish Roe — The Italian Caviar
Bottarga explained: a traditional Italian delicacy made from cured fish roe, known for its rich, salty flavor and use in pasta and seafood dishes.
tuna roe
Bottarga explained: a traditional Italian delicacy made from cured fish roe, known for its rich, salty flavor and use in pasta and seafood dishes.